Monthly Archives: May, 2012
Simple Candied Roasted Nuts
After having candied walnuts in a salad at Fleming’s Steakhouse and candied pecans in one at North by Northwest recently, I wanted to make some candied nuts of my own. … Continue reading
May 25, 2012 · 4 Comments
Fish in Parchment With Pesto And Veggies
Being a member of the Urban Roots CSA is both a blessing and a curse. While I absolutely adore getting the big bag of home-grown veggies every other week, it’s … Continue reading
May 22, 2012 · 9 Comments
Easy and Delicious Roast Chicken
My younger brother Matt makes a mean roast chicken. He can cook it just perfectly — with crispy skin and tender, juicy meat. The thing about Matt, though, is that … Continue reading
May 1, 2012 · 6 Comments
