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Recipe for Peas: Sautéed Peas with Shallots and Mint

Recipe for Peas: Sautéed Peas with Shallots and Mint

So John and I had a dinner party last night.  Pretty much everyone who came is either a great cook or married to one, so I was a little intimidated when planning the menu.  Here’s what I came up with: Appetizer: Lump Crab Cakes + Cheese Plate + Lil’ Smokies (long story) Main Course: Prime […]

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Embrace the Craziness

Embrace the Craziness

My middle brother, Chris, joined me at the Taste of North Austin this past weekend.  He is working with me on my PBS show, so we thought it would be a good idea to film some practice reels when we have the chance … and well, ten back-to-back cooking demonstrations in one day seemed like […]

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