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Easy Lemon Tarragon Sauce

Easy Lemon Tarragon Sauce

This lemon-tarragon sauce is my mom‘s favorite. I remember the first time we made it: we all sat down at the dinner table and passed the sauce. A few minutes later, my dad glanced over at my mom’s plate and said with a smile, “Sure you got enough sauce there, dear?” So I looked over, too. Half her plate was […]

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Authentic Red Mole in 5 Simple Steps

Authentic Red Mole in 5 Simple Steps

Mole can be intimidating, but it doesn’t have to be. Really, you can make authentic red mole in less than one hour by following these five simple steps: ROAST FRY SOAK BLEND STRAIN If you can get these steps down, you just might be making mole from memory before you know it!! (Unless you are pregnant […]

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Slow-Cooked Balsamic Beef

Slow-Cooked Balsamic Beef

Balsamic beef just sounds good, doesn’t it? I thought so when I saw a recipe for it on Pinterest. Then I made it. It was okay but nothing memorable. Meh, I would say. Very meh. So anyway, I decided to come up with my own recipe. I wanted something that was really different flavor-wise from my […]

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Even Easier Mashed Cauliflower

Even Easier Mashed Cauliflower

I posted a recipe for Cheesy Puréed Cauliflower about a year ago. Since then I’ve improved the recipe — with a better explanation of key details and a simpler recipe, so I wanted to share the updates with you. Here’s the deal with this dish: You need to cook the cauliflower until it is very, very […]

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How to Make Chimichurri

How to Make Chimichurri

Chimichurri. It is my favorite condiment of late for so many reasons: It’s easy to make. It’s light and fresh. It goes with anything. It adds a vibrant green color to your plate. It’s gluten, grain and dairy free, as well as paleo, vegan, sugar free, and raw! What’s more, the main ingredient — parsley — […]

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How to Roast Acorn Squash in the Oven

How to Roast Acorn Squash in the Oven

Let’s talk fall for a minute. Acorn squash. On the outside, it may be dark green, orange, or beige. The ones with dark green skin seem to be more common at our local grocery stores, although Trader Joe’s had some pretty orange ones last fall. I find acorn squash easier to work with than the other amber-fleshed […]

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More Summer Inspiration!

More Summer Inspiration!

So how is July treating you? Hot? So hot, I know. Well, here are 10 more ideas to cool you down and brighten up your long summer days! If you have other ideas to share, please do! Thank you and happy summer, Marie 1) Make homemade cherry limeade! Pit a bunch of cherries (10-20), and […]

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Dad's Pasta With Clam Sauce

Dad’s Pasta With Clam Sauce

Do you like clams? I have a feeling clams are kind of like oysters and minivans. You love ’em or hate ’em. If you are a lover, oooh have I got a recipe for you. My dad came up with it years ago, and we have been enjoying it ever since. It’s pasta with clam […]

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The Easiest Way to Make Pickled Onions

The Easiest Way to Make Pickled Onions

I love pickled onions. I put them on everything … … Barbacoa … Pork verde … Pulled pork … Thai Lettuce Wraps … As well as almost any burger, dog, sandwich, taco or salad. Often, I make them from scratch, which basically just involves soaking sliced onions in a mixture of vinegar, water, salt, sugar, and […]

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The Easiest Way to Cook Broccoli

The Easiest Way to Cook Broccoli

Hi again y’all! Yesterday I posted about the easiest way to cook salmon, and today I’ll share the easiest way to cook broccoli. (Just think, if you make the salmon and the broccoli together, in 20 minutes or less you can have what might be the easiest and healthiest meal on the planet!) Here’s what you do: Place […]

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The Easiest Way to Cook Salmon

The Easiest Way to Cook Salmon

If you’re not cooking salmon this way yet, you totally should. In the past, my go-to method was to pan-sear salmon with a hot fire on the stovetop. Which was always kind of a hassle because the hot oil would pop all over the place and the whole house would end up smelling like fish. Then I found […]

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Recipe for Pistachio-Crusted Cod

Recipe for Pistachio-Crusted Cod

I’m not a meal planner. I tried once, but couldn’t get beyond the days of the week. (See below.) Total fail. Which is why I have to keep recipes like Pistachio-Crusted Cod around. It’s a freezer meal — meaning, everything you need can be kept in the freezer. Next time you’re at the grocery, buy […]

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Easy Meat Sauce for Spaghetti or Lasagna

Easy Meat Sauce for Spaghetti or Lasagna

Lately I’m all into this book Simplicity Parenting. As the cover says, the book is about “using the extraordinary power of less to raise calmer, happier, and more secure kids.” It’s a bit counterintuitive because we are such a “more” society, but I am now a firm believer in the power of less. Less clothes clothes […]

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Eggplant Lasagna: Super Easy and Gluten Free!

Eggplant Lasagna: Super Easy and Gluten Free!

My mom and I used to make lasagna together when I was a kid. While it was always fun to make, it never turned out just right. The noodles were often broken in the box, and then would stick together in the water. For the filling, we used a mixture of frozen (thawed) chopped spinach […]

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Pesto-Prosciutto Chicken: Quick and Easy Dinner

Pesto-Prosciutto Chicken: Quick and Easy Dinner

Pesto-Pancetta Pork Tenderloin has been my go-to dinner-party dish for years. It’s easy and yummy and a real crowd pleaser, especially if you brine the pork. But who has time to brine pork?!  Seriously, people. So lately, for a quick and easy weeknight dinner, I’ve been making the same dish with chicken and prosciutto instead […]

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Quick and Easy Weeknight Dinners!

Quick and Easy Weeknight Dinners!

Thank you Silicon Labs Austin  (especially Jason, Jalene, and Donna), and thank you MAMAs Austin (especially Amy and Lauren)! What a pleasure it was to speak to your groups about Quick and Easy Weeknight Dinners! And to everyone who attended, thank YOU for your interest, ideas, and follow-up emails. As promised, I’m providing a list […]

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