Simply Superb Strawberry Shortcakes

Strawberry Shortcake

My mom often made strawberry shortcakes for us when we were kids. It was my favorite dessert, especially in the summer. Instead of cooking the strawberries, I just marinate them in sugar. This process softens the berries and brings out the juices, leaving you with the vibrant red filling and a sweet sauce to pour over the rich buttery cakes. Add a big spoonful of lightly sweetened whipped cream for a little extra love!

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